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Telèfon: +34 972 770 146

Correu-e: info@anxovesdelescala.es

 

Anxoves de l'Escala

Anxoves de l'Escala

  • Home
  • COMPANY
    • Company
    • Tradition
    • Elaboration
    • Certificates
  • Product
    • Gourmet line, anchovy and tuna
    • Salting
    • Retail
    • Restaurant line
  • Magdalena Sureda
  • Recipes
  • News
  • Contact
  • Catalan
  • Spanish
  • English

Baked “galets”

Baked “galets”Anxoves de l'Escala2019-07-18T16:46:14+00:00

Ingredients:

  • 100 g large "galets"
  •  Anxoves de l’Escala
  • Tender cheese
  •  Tomato sauce

 

Post navigation

← Friselle, durum wheat bread from the sailors
L’Escala gazpacho →

  • Russian salad with anchovies

  • Toasts with melon and anchovies

  • Strawberry toast with anchovies

  • Melon with anchovies

  • Mozzarella toast with anchovies and tomato

  • Small eggplant pizzas

  • Tomato with anchovies

  • VENTRESCA SALAD OF TUNA AND ANCHOVIES

  • Avocado toast

  • Anchovy coca

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Anxoves de l’Escala M.Sureda esta amb tu. Seguim fabricant els nostres productes sota estrictes mesures de seguretat per poder garantir el sortit a totes les botigues. #JuntsPerAjudarte #EnsEnsortirem
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